Storm Profilo – Storm Barista Attitude

Mix your extraction

The consolle

BLOOMING

Modifies the blooming phase through the pressure value during the preinfusion. 4 selection available

SPEED UP

Selects how fast the pressure raises between the preinfusion and extraction phases.

PRESSURE

Selects the pressure level during the central extraction phase. 6 selections available

BODY DOSE %

Defines the volume of water to be used for preinfusion and body of the extraction as a percentage on the total.

PRESSURE END

Selects the pressure level during the final extraction phase. 6 selections available

PREINFUSION TIME

Selects the preinfusion time. 10 selections available (0,5 seconds steps)

MODE

Selects the working mode: extraction by programmed doses, Profilo mode, FRC mode, washing mode or doses programmation

DOSE

Selects the programmed doses.

Single Ristretto
Double Ristretto
Single Espresso
Double Espresso
Single Lungo
Double Lungo

TEMPERATURE

Modifies the temperature into the group boiler. Allows a variance of +/- 2 degrees from the temperature set by the app.

Characteristics

The Barista Attitude anti-scalding, cantilevered steam wand offers great safety and easy return movement to the drip tray, when the machine is idle. Super Dry is the innovative system that keep steam dry and with minimal initial condensation, guaranteed by a second heating spout which dissolves any condensation. Since the moment of wand activation, performance can be extended even with two open steam wands, without any yield loss and with full pressure control.

Storm rests on chrome stainless steel supports that ensure durability and cleanliness. The feet are made of polished stainless steel, and fitted with single (10mm) front and rear adjustment to ensure that Storm Profilo perfectly rests on the counter.

Storm is equipped with the SB (Steam Boost) option, which can be activated by the technician during installation or is available in the Extreme Steam Boost version, which can maximize the efficiency of steam production, as needed. SB increases steam production by activating the heating units even during high-volume espresso making (alternating power between service and coffee heating units). In the ESB version, however, steam production is maximum, all heating units on Storm can be activated at the same time, minimizing the recovery time of the machine (maximum absorbed power for 2GR 5800/6315 W/h and 3GR 7333/7985 W/h).